We are a celebration of local, regional farm ingredients wrapped in a crêpe with an ever-changing menu that highlights the very best of local ingredients at the peak of it's freshness. In addition to crêpes, we also offer a daily selection of scratch-made seasonal soups and salads and a variety of home baked goods, complemented by an assortment of regional, all-natural juices and drinks, as well as local specialty coffee and tea drinks. We are committed to making a difference in how we manage waste, by partnering with local resources to compost all our food and other waste and, by only using compostable paper and plastic take-out products. We are a locally owned and operated small business. We are very thankful to the wonderful and supportive community we live in and, to our hardworking, dedicated staff.